sample menus

all day | weekend brunch | drinks

all day menu


rosemary shoestring potatoes, pile 5
griddled skillet cornbread half loaf 3/ whole loaf 6
dungeness crab deviled eggs, housemade old bay 8
the crab cakes, shoestrings, lemony mayo 12
grilled squid, radicchio salad, anchovy vinaigrette 12
just shucked oysters (see chalkboard) a.q.
    per piece a.q./ mixed ½ dozen 18/ mixed dozen 36

from the garden

baby lettuces, herbs, banyuls vinaigrette 8
little gems & chicories caesar, anchovy croutons 10
arugula & fennel salad, pears, lemon walnut vinaigrette 9
warm marinated beets, mustard greens, crumbled goat cheese 6

off the kettle

broccoli soup, melted cheddar 7
new england clam chowder, smoked bacon 9
spicy gumbo, andouille, chicken, peppers, cornbread sm 10/lg 16

crab shack classics

whole local dungeness crab! (steamed or roasted) a.q.
warm dungeness crab roll 27
cobb louis: dungeness crab, avocado, roasted beets, egg 25
cioppino: fish & shellfish, local crab, smoky broth 25
fish & chips: anchor steam battered cod, tartar sauce 18
steamed clams, asian greens, thai basil, key lime 18
oyster po' boy, fully dressed 16
steamed mussels, white wine, leeks, herbs 18
warm maine lobster roll 36
blackened trout BLT: bacon, oven roasted
    tomatoes, shoestrings, salad 20
fish tacos: grilled local cod, cabbage slaw, fiery arbol salsa, avocado 15
the burger, b & b pickles, wedges 12
fried chicken sandwich, tangy slaw, shoestrings 15

cherry on top

doughnut holes, cinnamon sugar, housemade nutella 8
dark chocolate brownie, warm peanut butter caramel 7
warm apple & golden raisin crisp, brown sugar pecan streusel 8
butterscotch pudding, almond cookie crumbles 5
soft serve ice cream: vanilla or chocolate or swirl 4